My family enjoys this Instant Pot Sun-dried tomatoes and creamy basil chicken dinner over noodles, But it’s also yummy over rice (which you could do in the same pot as the chicken!!)
sun-dried tomatoes, basil, cream cheese, chicken breast? Does it get any better? oh wait, all made in the Instant Pot, in just a few minutes!!!!!
Are you looking for easy, family friendly recipes, you can just throw together in a few minutes on those busy nights? This is sure to please!
Make this for your family and I’m sure they will agree with mine that this Instant Pot Sun-dried tomatoes and creamy chicken is just plain delicious.
Instant Pot Sun-dried Tomatoes and Creamy Basil Chicken
Want to try more of our Instant Pot Recipes? check out our list here at https://www.loveandscribbles.com/?wpupg_grid=our-recipes
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Instant Pot Sun-dried tomatoes and creamy chicken
creamy chicken with sun-dried tomatoes and basil, served over buttered noodles or rice! yum!
Place frozen chicken in Instant pot, pour all ingredients except cream cheese over chicken. place lid on pot and set valve to seal. * If you want to make rice with this, now is the time to prepare it and stick it on top of the rice, see instructions below.
set Instant pot to manual 18 minutes. let Naturally Release to 5-10 minutes. meanwhile, make noodles. .
release remaining pressure and mix in the cream cheese. breaking up the chicken a bit. Serve over noodles or rice.
(if making brown rice with this meal, increase time to 23 minutes)
Recipe Notes
To make brown rice with this meal, you just need an oven safe bowl that fits inside your pot. mix in 1 & 1/2 cups of brown rice, 3 & 1/3 cups water or broth, 1 TB butter. stir, and place a trivet on top of chicken in Instant Pot, bowl on top of trivet, then cook, increasing time to 23 minutes. NPR for 5 -10 minutes before opening the lid.Â
 If you want to try any of our other Instant Pot Recipes check out our list here at https://www.loveandscribbles.com/?wpupg_grid=our-recipes
We love this Instant Pot Creamy Beef Stroganoff! To me there really isn’t a better combination then beef and mushrooms and when you serve it over butter noodles, oh man!!
And this one will be done in about 40 minutes (that’s prep and all). So, if you are looking for family-friendly, easy, quick recipes! Give this one a try tonight!
Looking for more Instant Pot Recipes? Here’s our recipe page!
Set Instant Pot to Saute, pour in oil and brown the meat for a few minutes. Be sure to scrape up any stuck parts off the bottom of the pot.
Remove meat and throw in mushrooms and onions. Saute for a few minutes. Return meat to the pot and add remaining ingredients except for sour cream and cream cheese.
Place lid on the pot and set to high pressure for 20 minutes. NPR 5-10 minutes (NPR means Natural Preasure Release) simply let it sit for 5-10 minutes and then release the remaining pressure by moving the toggle to vent. Add in the cream cheese (this mixes easily if already softened) Add sour cream.
Serve over noodles!
Recipe Notes
Our family loves this Instant Pot Creamy Beef Stroganoff and we hope yours will too!Â
Find more Instant Pot recipes at Loveandscribbles.com
Today I’m going to share with you a very special recipe. This recipe has made me famous! Bet you didn’t know I’m a little bit famous huh? Well, to 5 little people that call me Auntie I am, and mostly thanks to this yummy chicken dinner! All because I made it, once upon a time when they (there was only 4 of them at the time) came to spend the night. The result was they loved it and went home telling my sister that she HAD to make aunties chicken!
It use to be done in the crockpot and take 6 hours. But, we don’t settle for that anymore around here, do we? let me share with you my simple, yet amazing recipe for
mixing bowl with hand mixer or a stand mixer. Of course if you want a workout you could just use a mixing bowl and whisk/spoon and get to stirring 🙂
we may or may not have had this for breakfast a couple times this week 🙂