Add the tea bags. Place lid and set for 3 minutes (making sure valve is set to seal)
When it's come to pressure and cooked for the 3 minutes you can manually release the pressure. fish out the tea bags and discard.
I usually leave the lid off and allow it to start to cool.
After it has cooled a little, I take out a portion of the tea out and add my own sweetener to this pitcher (usually about a 4 of a cup of my home made sweet blend)
I mix in the cup of regular sugar to the tea remaining in the IP.
allow this to continue to cool. Then I transfer the rest into a bottle or pitcher.
Store in the fridge and enjoy.
You can change the strength of your tea by adding less or more tea bags.
Make whatever kind of tea you'd like by choosing different flavors of tea bags.
And of course customize your desired level of sweetness.